Calling all young foodies to the kitchen for Bite-Sized Cooking! This hands-on culinary class is perfectly portioned for aspiring chefs, focusing on the art of creating fun, nutritious, and delicious bite-sized meals. Beyond the stove top, students will master essential kitchen skills, from reading recipes and measuring ingredients to planning balanced menus. Between culinary creations, chefs will enjoy creative breaks designed to keep the energy high and the inspiration flowing. Join us to discover how big flavors come in small packages!